Mexican restaurants are known to offer more substance than style. In other words, its main attraction is the way food is prepared and not how it is presented. They serve Mexican cuisine in a variety of flavors as they use a variety of spices for this purpose. The Mexican spices used in restaurants are traditionally referred to as cilantro and cumin. Other spices include green, roasted peppers and other native herbs and spices.
The general perception of the food being served in Mexican restaurants in Palm Springs is that they are overly greasy, spicy and hot, but this may not be the case in all restaurants. Some Mexican restaurants serve food that does not have that distinctive strong and spicy flavor. The restaurants offer customers the opportunity to adjust the food by asking for less seasoning and less oil in the preparation.
The restaurants are usually full on Saturdays and Sundays, as they also serve as a stroll for many people who meet here for margaritas and enjoy mariachi music, Latin American rhythms, and contemporary American pop. The margaritas are served in different sizes, eg. Small, medium and in the size of a fishbowl.
Mexican restaurants specialize in Mexican dishes such as menudo, fajitas and various types of tacos, enchiladas, carnitas, rice, and beans. Other Mexican foods that are served in restaurants include barbecue, fresh water, jerky, chilaquiles, and guacamole. Desserts include pies and fruits. The food served in Mexican restaurants is generally cheap.
The specialty of Mexican restaurants is that they provide a casual and pleasant atmosphere and make dining a pleasant experience. People do not necessarily have to be aware of the label and enjoy authentic Mexican delicacies. Mexican restaurants also serve a full meal, perfect for any type of party, business meeting or group event. These restaurants with their authentic Palm Springs Mexican food and the fun atmosphere of Mexican mariachi music provide a perfect place for those who like to eat out.